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Smoked Turkey brine
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Smoked Turkey Brine

Delicious brine to use for marinating the turkey overnight before smoking it the next day.
Course Main Course
Cuisine American
Keyword Brine, Turkey
Prep Time 5 minutes
Marinade overnight 10 hours
Servings 1 turkey
Author Joost Nusselder
Cost $1

Ingredients

Ingredients:

  • 2 gallons ice water
  • 2 cups kosher salt
  • 2 tbsp. crushed rosemary
  • 2 tbsp. crushed sage
  • 2 tbsp. dried thyme
  • 2/4 bay leaves
  • 1 tbsp. dried savory
  • 1 tbsp. mustard seed

Instructions

Directions:

  • Combine all ingredients in a clean container and place your turkey inside. Let it sit in the fridge overnight. Afterwards you can dry your turkey and add some rub or cook as is.