bison

by Joost Nusselder | Last Updated:  May 27, 2022

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Bison, sometimes erroneously called buffalo, are large, even-toed ungulates in the genus Bison within the subfamily Bovinae. Two extant and four extinct species are recognized. Of the four extinct species, three were North American: Bison antiquus, B. latifrons, and B. occidentalis. The fourth, B. priscus, ranged across steppe environments from Western Europe, through Central Asia, and onto North America. Of the two surviving species, the American bison, B. bison, found only in North America, is the more numerous. Although sometimes referred to historically as a “buffalo”, it is only distantly related to the true buffalo. The North American species is composed of two subspecies, the plains bison, B. b. bison, and the wood bison, B. b. athabascae, which is the namesake of Wood Buffalo National Park in Canada. The European bison B. bonasus, or wisent, is found in Europe and the Caucasus, reintroduced after being extinct in the wild. While all bison species are classified in their own genus, they are sometimes bred with the cattle of Bos and produce fertile offspring called beefalo.

Joost Nusselder, the founder of Lakeside Smokers is a content marketer, dad and loves trying out new food with BBQ Smoking (& Japanese food!) at the heart of his passion, and together with his team he's been creating in-depth blog articles since 2016 to help loyal readers with recipes and cooking tips.