The use of infrared grills has been on the rise in the recent few years. The infrared grill makes your BBQ taste juicier and people love the taste.
But first, what is an infrared grill?
This is a gas grill that relies on infrared technology as the main source of heat as an additional burner.
I’ll take you through how it works, why you might want to get one and the best brands that make these.
In this post we'll cover:
- 1 What is an infrared grill?
- 2 What should you consider when buying an infrared grill?
- 3 Best infrared grills reviewed
- 3.1 Best high-end infrared grill: SABER 3-Burner Stainless Steel with Side Burner
- 3.2 Best budget infrared grill: Char-Broil Performance TRU 450
- 3.3 Best portable infrared grill: Char-Broil Grill2Go X200
- 3.4 Best char broil infrared grill: Performance TRU- Infrared
- 3.5 Most heavy duty portable infrared grill: Solaire Anywhere
- 3.6 Best infrared grill with smoker: Char-Broil Big Easy TRU
- 3.7 Best 2 burner infrared grill: Char-Broil Signature TRU 325
- 3.8 Best electric infrared grill: Char-Broil TRU Patio Bistro 240
- 3.9 Best charcoal infrared grill: Char-Broil TRU Kettleman
- 3.10 Best Indoor Smokeless Infrared Grill: Barton
- 3.11 Best Infrared Grill with Tempered Glass: Magma Newport 2
- 4 What Is An Infrared Grill?
- 5 Benefits of using an infrared grill
- 6 Drawbacks of the infrared grilling system
- 7 FAQ’s about Infrared Grills
- 7.1 Is an infrared grill better?
- 7.2 Are infrared grills better than regular gas grills?
- 7.3 What is the advantage of infrared grilling?
- 7.4 Are infrared grills hard to clean?
- 7.5 Is infrared cooking healthy?
- 7.6 Why does my infrared grill smoke so much the first time?
- 7.7 Is it normal for my infrared grill to smoke a lot?
- 7.8 How do you cook on an infrared grill?
- 7.9 How do you season and infrared grill?
- 8 Final Words
What is an infrared grill?
In conventional gas grills, the grates are directly heated by flame. Infrared grills, on the other hand, come with an infrared element between the flame and the grates.
This means, the gas heats the infrared element, which in turn radiates the heat needed for grilling.
Basically, the infrared grill cooks the meat directly and doesn’t heat the air. A convection grill heats up the air, which then heats the food.
What’s the best budget infrared grill?
Now, before you go on and read about the best high end and many other types of infrared grills, I want you to consider this budget-friendly Char-broil Performance 450.
It has a lot of features you wouldn’t expect to see on a grill in this price range.
And while it might not be the absolute best, it is the best for the price and you can find it cheap here on Amazon and let it ship to your house easily.
Here’s an explainer video on the Char-Broil 450:
Let’s take a quick look at the top brands and after that, we’ll get into what to look out for when buying one, as well as an in-depth review of each of these:
|Best high-end infrared grill: SABER 3-Burner Stainless Steel with Side Burner||(view more images)|
|Best budget infrared grill: Char-Broil Performance TRU 450||(view more images)|
|Best portable infrared grill: Char-Broil Grill2Go X200||(view more images)|
|Best char broil infrared grill: Performance TRU- Infrared||(view more images)|
|Most heavy-duty portable infrared grill: Solaire Anywhere||(view more images)|
|Best infrared grill with smoker: Char-Broil Big Easy TRU||(view more images)|
|Best 2 burner infrared grill: Char-Broil Signature TRU 325||(view more images)|
|Best electric infrared grill: Char-Broil TRU Patio Bistro 240||(view more images)|
|Best charcoal infrared grill: Char-Broil TRU Kettleman||(view more images)|
|Best Indoor Smokeless Infrared Grill: Barton||
|Best Infrared Grill with Tempered Glass: Magma Newport 2||
What should you consider when buying an infrared grill?
Getting the best-infrared grill will go a very long way in making your outdoor grilling easier. However, there are a few things that you need to put into consideration before making your final choice.
From things like performance to the price, there are several factors that will significantly affect the infrared grill you choose. Some of these factors include:
Infrared grill use either natural gas or propane as their fuel source—and these grills are compatible with the two fuel types.
However, you will need additional accessories—which are sold separately to switch between the two fuel options. If you want to buy a more compact model, then choose a grill that uses propane since they work better for these models.
BTU Level and Heat Flux
Both heat flux and BTU are the heat output indicators in an infrared grill. When we speak of BTU, the higher the BTU of an infrared grill, the hotter the grill can get and vice versa.
However, you need to understand that BTU is a more determinant of how much fuel the grill uses, instead of a true measure of the heat output—and it tends to be less accurate with infrared grills.
With that said, when comparing two infrared grills, the one with the highest BTU will be the most powerful.
The Ignition System
Always make sure that you go for an infrared grill with a quick-to-light ignition system.
Most of the top-grade infrared grill is equipped with this feature, which allows electronic ignition, and does away with any need for manual lighting—like using match sticks.
Easy-To-Access Gas Tanks
The best-infrared grills allow their users to power them up using an accessible gas tank, which doesn’t compromise their mobility.
In addition to this, these grills come with a gauge that monitors the gas levels. This means you can easily determent the amount of gas you have left.
Grill Grate Materials
Infrared grills with porcelain-coated or stainless steel grates tend to last longer. Choose these materials—not other materials that are either durable or produce good food.
Like any other grill, infrared grills also have their benefits and disadvantages. Here are some of the pros and cons of infrared grills.
Best infrared grills reviewed
Here are the best infrared grills in each category:
Best high-end infrared grill: SABER 3-Burner Stainless Steel with Side Burner
This company has come up with its unique cooking system, which is patented and relies on infrared to produce heat.
All the burners on the SABER 3-Burner Stainless Steel Grill with Side Burner use infrared technology.
In addition, unlike other infrared grills that have one temperature control setting—blazing hot, this grill comes with different settings, which give you amazing temperature control.
Moreover, the SABER 3-Burner Stainless Steel Grill with Side Burner has remarkable fuel efficiency, and the capacity to produce very high temperatures and flare-up reduction.
Also, you will be amazed by the durability and resilience of the stainless steel design of this infrared grill.
In terms of durability, the SABER 3-Burner Stainless Steel Grill’s burners, cooking grates, and IR emitters are constructed of 403 stainless steel.
This grill also comes with an additional feature, which is very amazing—an 18,000 BTU burner.
This side burner has dual control and will give you an extra spot on this grill for wok cooking, keep food warm, or boiling.
The SABER 3-Burner Stainless Steel Grill with Side Burner comes with exceptional fuel efficiency, as it has a 30% lower propane consumption compared to other grills.
You can also convert this infrared grill into a natural gas grill since there is a conversion kit for that purpose. In addition, the SABER 3-Burner Stainless Steel Grill with Side Burner comes with 2 halogen lights, fixed inside the grill.
These assist you when you are using the grill outdoors in an area with low lighting. You can also use this grill at night even when you don’t have sufficient lighting.
Here are the BBQGuys looking at the Saber infrared grills:
- Strong and well built
- The SABER 3-Burner Stainless Steel Grill with Side Burner works fast, and will always give you consistent results as well as cook evenly
- Even though the manufacturer has concentrated on quality, this grill is not complicated. You will find it very easy to assemble and use the grill
- Cleaning the grill is not hard or challenging. You will need a grill brush or something similar to clean the grill
Best budget infrared grill: Char-Broil Performance TRU 450
The Char-Broil Performance TRU Infrared 450 3-Burner is the ideal grill for anyone who is on a tight budget. This grill has brought the infrared technology closer to you even when you don’t want to spend much on a grill.
The Char-Broil Performance TRU Infrared 450 3-Burner provides 450 sq. inch of primary cooking surface, and a 10,000 BTU side burner to start.
If you need warming space, you will also get a 150 square inch rack that is porcelain coated, and you can tuck it away when you are not using it.
This grill has exceptional performance, and it reaches high temperatures very easily. Searing with this grill will always be amazing, as the Char-Broil Performance TRU Infrared 450 3-Burner has even heat distribution across its cooking plate.
The grill will always give you consistent results, something you will not easily find with any other grill. For durability purposes, the firebox and lid are porcelain coated.
Here’s Char-Broil explaining their product line:
- This grill will give you a large cooking space at a cheaper price
- Assembling the grill is very easy—which is the most important part of any grill. But, it might be a bit challenging to assemble the side burner—but you will definitely get it right so long as you follow the instructions.
- Igniting the grill is very simple—thanks to its electric ignition system, that is connected with all its burners to make sure that they all light up once.
- The Char-Broil Performance TRU Infrared 450 3-Burner comes with large wheels, which allows you to move the grill easily.
- Its side burner comes with a lid, which allows you to use it as an extra preparation space when the burner is not in use.
One notable thing with the Char-Broil Performance TRU Infrared 450 3-Burner is that its gas bottle is kept under the grill, whereas other manufacturers design their grills to allow the gas bottle to be kept in the shelves.
However, this is an amazing infrared grill, which you will find at a very affordable price.
Best portable infrared grill: Char-Broil Grill2Go X200
The Char-Broil Grill2Go X200 Portable Liquid Propane Gas Grill is the ideal grill for a boat, motorhome, or to use in an RV. Its firebox is made out of cast aluminum, and you can latch-shut it when traveling.
Even though the Char-Broil Grill2Go X200 Portable Liquid Propane Gas Grill has a smaller size and weighs just 20 lbs.
Don’t think that it’s fragile. The grill has been designed for portability, and to survive all the bruises and bumps that come with road travel.
In addition, its smaller size doesn’t mean that the grill will give you a hot temperature.
Amazingly, the Char-Broil Grill2Go X200 Portable Liquid Propane Gas Grill can get as hot as other big infrared grills.
As a matter of fact, the heat produced by this grill needs to be controlled.
Let’s make a great picnic with Wander Dano:
- Strong construction
- This is the ideal grill for anyone who likes grilling while on the road
- The Char-Broil Grill2Go X200 Portable Liquid Propane Gas Grill heats up very fast, and sears just like any other full-size grill
A compact infrared grill made mostly for those who travel a lot or simply need a small-sized grill.
Char-Broil Grill2Go X200 has quite a large cooking area which means it can actually also serve as a very small stationary grill that doesn’t take much space.
It has 200 square inches of the main cooking area, which is enough to prepare large quantities of food in a short time for 2-3 people.
I really like the whole construction of this grill and all the mobile features. It can be seen right at the first glance that it’s a massive, solidly built and durable grill.
The convenient to transport construction has a total of whole three handles and a lid lock, which effectively holds it in place (a very useful feature during transport).
Grill2Go X200 runs on propane from small bottles, utilizing the infrared technology to generate heat.
It can achieve really high temperatures, spreading the heat evenly all over the entire surface of the grill.
The lid and the firebox are made of aluminum which makes it lighter and rust-resistant as well as durable.
It looks very interesting, but what’s most important is the functionality. It has an adequate construction with legs that effectively separate the firebox from the surface, making it possible to cook on the table or even on the ground.
If you’re planning to use it very often at home then it is possible to convert it into a 20 lb gas tank version.
Overall I am very impressed with this model when it comes to efficiency, functionality and quality. One downside might be the heat being slightly too high at times, which is a common problem in grills with the infrared technology.
The grill comes with a cooking surface of 200 sq. in. which can cook food for at least two people.
Some users claim that the grill can even cook food for around 6 people—but this will generally depend on what you are cooking, as well as how hungry you are.
Best char broil infrared grill: Performance TRU- Infrared
The Char-Broil Performance TRU-Infrared 3-Burner comes equipped with TRU-Infrared technology and relies on liquid propane as fuel.
The most amazing thing about the Char-Broil TRU-Infrared is that it can convert liquid propane into natural gas using a gas conversion kit.
Together with its dual fuel advantage, the grill also allows you to monitor the temperature through the lid-mounted temperature gauge, and also choose the temperature that you need for the grilling session.
Both the grill’s firebox and lid are porcelain-coated to protect the grill from extreme weather conditions.
It comes with a cooking surface of 420 square inches, made porcelain-coated cast-iron grates.
In addition to the cooking surface, it has a 155 square inch warming rack, which allows you to place your dishes before you serve your guests.
The Char-Broil Performance is the ideal grill to prepare dishes for a medium-sized crowd.
This grill also allows you to select the temperature you need for your meals through its three top-ported tube burners.
The burners can give you the extremely low or high temperature, and also make sure that you get even cooking for every dish.
Its primary burner can produce up to 25,500 BTUs of heat, while the secondary burners can also produce 13,000 BTUs of cooking power.
Its fold-down cover also allows you to get extra space to keep your sauces and side dishes when not in use.
One amazing thing about the Char-Broil Performance series is its SureFire ignition system, which is synced with the 3 burners and normally produces a reliable spark for each burner.
This system allows you to start up the grill easily with a simple push of a button.
This Char-Broil infrared grill has a large door, made of stainless steel material, and it conceals the propane tank and also gives you some room for extra storage.
- The Char-Broil Performance uses TRU-Infrared technology
- 420 sq. in. cooking surface
- 155 sq. in. warming rack
- 3 top-ported stainless steel burners
- Surefire Electronic ignition system offers a reliable spark at every burner
- Easily converts from liquid propane to natural gas with natural gas conversion kit (sold separately)
Most heavy duty portable infrared grill: Solaire Anywhere
The Solaire Anywhere Portable Infrared Propane Gas Grill is an amazing infrared grill which allows you to enjoy flavorful and succulent food when on the move.
This amazing grill comes with a superior burner, which gives you high heat whenever you are grilling.
This means you will always get to lock in the juices in your meat for more flavorful and tasty meals—something that you cannot get from your conventional BBQ grill.
Pro chefs understand that high heat is secret to achieving great taste, and Solaire Anywhere Portable Infrared Propane Gas Grill will give you that.
This grill is ideal for picnics, tailgating, camping, RVs, balconies, and boating. It weighs just 20 pounds and comes with pockets that hold three 1-pound propane bottles.
The Solaire Anywhere Portable Infrared Propane Gas Grill is made of high-grade commercial quality stainless steel and comes with stainless steel with honeycomb ceramic infrared burner under the 155 sq. in. of grilling area.
In addition to this, the grill also comes equipped with lights as well as a push-button rapid-spark electric ignition.
Its spring-loaded latches assist in keeping the lid closed when transporting the grill. The grill operates out of the box and requires a 1-pound propane bottle.
You can also use larger barbecue propane tanks, so long as you have the adapter hose accessory. Furthermore, it is still possible to use natural gas, using the natural gas conversion kit.
The Solaire Anywhere Portable Infrared Propane Gas Grill firebox is completely welded—the manufacturer didn’t use mechanical fasteners. You will only need to assemble the regulator and handles.
This grill will give you an amazing flavor of an extremely hot charcoal fire, with the convenience, consistency, and control of gas.
Here’s the BBQGuys again with a great take on the Solaire Anywhere:
- Portable infrared grill
- Electronic push-button ignition
- Requires 1 pound propane cylinders (larger tank with optional adapter)
- 155 square inches of grilling space (fits eight 4-inch hamburgers)
- 14,000 BTU/hour; 61.1 Infrared Intensity Index
- Stainless steel (commercial grade) welded construction
- Bottom rails accept a variety of Solaire accessory mounts
- V-shape stainless steel grilling grids increase flavor while reducing flare-ups
- With the lid down, the grill measures 21”w x 13”d x 12”h
- Comes with a carrying bag
- One year limited warranty
Best infrared grill with smoker: Char-Broil Big Easy TRU
There is one thing that makes the Char-Broil Big Easy TRU-Infrared smoker stand out from all other grills in this category—its versatility and price.
This grill cannot only allow you to smoke your meat, but it also makes it possible for you to roast and grill. Therefore, if you are searching for variety, the Char-Broil Big Easy TRU-Infrared smoker will definitely hand it to you.
One amazing thing about the Char-Broil Big Easy TRU-Infrared smoker is that it gives you 180 sq. in. of grilling surface. The space is not only tremendous, but it is also more than enough for your whole family.
This grilling space ensures that your food is thoroughly and evenly cooked. Its smoker box gives your food that outdoor wood-charred flavor.
The Char-Broil Big Easy TRU-Infrared smoker has a temperature range of 9,000 BTUs to 18,000 BTUs. In addition to this, the grill can hold weights of up to 25 pounds, which means you can easily grill your turkey using the grill.
This amazing grill is the ideal option for people who don’t have an issue when it comes to grilling on smaller grills. You should note that you will always love it results.
Ed here has all three models, the electric and the gas one next to this infrared Big Easy:
- The Char-Broil Big Easy TRU-Infrared lets you smoke, roast and grill – all in one
- TRU-Infrared technology cooks food evenly and juicy with no flare-ups
- Evenly cook the turkey, ribs, roast, or other cuts of meat in the roasting basket
- Holds up to 25 lbs for roasting and has 180 square inches of cooking area for grilling
- Use the smoker box for added flavor; temperature control from 9,000 to 18,000BTU’s
Since 1948, Char-Broil has consistently produced some of the best selling grills in the United States.
The Big Easy TRU-Infrared Roaster & Grill is one of their most innovative products. With this grilling device, you can make a wide range of delicious dishes by roasting, smoking, and grilling.
The device employs the TRU-Infrared technology, which prevents flare-ups within the infrared heating system. The Big Easy grill doesn’t use any charcoal or oil. It also doesn’t rely on a spit rod to balance.
Nonetheless, you don’t have to worry about your food lacking in juice. You can be certain that your food will cook evenly throughout. The 180-square inch of premium stainless grate also contributes to even cooking of the food.
This Char-Broil infrared grill can function efficiently in the temperature range of between 9000 BTU and 18000 BTU. It can accommodate up to 25 pounds of meat. This grilling device also boasts double stack cooking capability for smaller amounts of food.
The robust construction of this device ensures it can stand the test of time. It comes with cool-touch handles for increased safety and easy portability. Also worth noting is that this device comes equipped with an internal smoker box.
Best 2 burner infrared grill: Char-Broil Signature TRU 325
The Char-Broil Signature TRU-Infrared 325 2-Burner grill will always give you amazing results whenever you decide to grill.
This is the ideal grill for anyone who wants to become a BBQ mater and always deliver amazing food.
The grill comes with premium features, which include porcelain-coated cast-iron grates, as we as top-ported 433 stainless steel burners that make the Char-Broil Signature TRU-Infrared 325 2-Burner grill ideal for its users.
Since the Char-Broil Signature TRU-Infrared 325 2-Burner grill uses infrared technology, it allows you to cook all your foods with remarkable temperature control.
It 2 top=ported 433 stainless steel burners power the infrared heat, thus assisting in preventing cold and hot spots on the surface of the grill. Also, the burners utilize less gas compared to other grills.
The use of infrared technology in grilling has become very popular in 2019, especially in outdoor cooking. That’s why the Char-Broil Signature TRU-Infrared 325 2-Burner grill relies on infrared as its main source of heat.
For a normal gas grill, the grates receive direct heating from the flames; however, infrared grills have an infrared element located between the flame and the grates. And how does this system work?
The gas first heats the infrared element, which in turn generates lots of heat. Pro chefs say that infrared grills are the best when it comes to searing meat, as they provide uniform heat and also reduce any possible flare-ups.
Not only does the Char-Broil Signature TRU-Infrared 325 2-Burner grill come with 2 amazing infrared burner system, but it also comes with a strong, stainless steel door that assists in protecting the gas tank.
Also, the door gives extra storage space for several items like grill tools, sauces, rubs, as well as wood chips.
Char-Broil interviewed Cleshia to show off their product:
The Char-Broil Signature TRU-Infrared 325 2-Burner grill sits on 4 caster wheels, 2 of which lock for increased stability and mobility.
With the increased usage of natural gas in grilling, you can easily convert the Char-Broil Signature TRU-Infrared 325 2-Burner grill from liquid propane to natural gas using its natural gas conversion kit.
The grill comes with an easy-to-read temperature gauge, mounted on its lid to assist you in monitoring its temperature.
In addition to this, it comes with a porcelain-coated firebox and steel lid, which makes this infrared grill durable—even in extreme weather conditions.
Besides, the Char-Broil Signature TRU-Infrared 325 2-Burner grill comes with foldable side shelves, which are used for preparations, and also keeping the sauces as you grill.
If you’re looking for a compact grilling device that offers plenty of real estate, Char-Broil Signature Tru-Infrared 325 is a great choice. With this device, you’ll get 325 square inches of cooking surface, a 120-square inch warming rack, and convenient folding shelves for keeping your grilling supplies.
So, despite being quite a small unit, the Signature 325 offers a wide range of beneficial features. It also features convenient wheels for easy portability. This grilling device makes good use of infrared technology to avoid cold and hot spots on the grill’s cooking surfaces.
Infrared technology allows the device to cook faster and more accurately. It is equipped with specially designed grates whose bottom part captures gas molecules before radiating it to the food on top. The grates feature small holes that help to slow down the hot gases, ensuring heat is transmitted to every part of the grates and eventually to the food.
Another remarkable feature of the Signature 325 is the surefire electronic ignition, which makes it start quickly.
It also has a temperature gauge, which allows for easy heat control. If you’re looking for a beautiful, robust, and compact grilling device and budget is not a big concern, you should go for Char-Broil Signature 325 Infrared Grill.
- 325 square inches of primary cooking over porcelain-coated cast-iron grates
- 120 square inches porcelain-coated swing-a-way rack for warming
- Two top-ported 443 stainless steel tube burners for lasting performance and better temperature control
- Surefire Electronic ignition system offers a reliable spark at every burner
- Folding side shelves for added workspace and easy storage
- Easily converts from liquid propane to natural gas with natural gas conversion kit (sold separately)
- Main Burner BTU is 18000
Best electric infrared grill: Char-Broil TRU Patio Bistro 240
My last suggestion is a small-sized electric grill utilizing the infrared technology.
It’s a great option for those seeking not only a small grill, but also one that they can use safely in the city on a terrace or balcony.
Char-Broil TRU-Infrared Patio Bistro is an interesting looking grill that offers a lot of cooking area despite the slim shape of the entire construction.
It has whole 320 square inches of the main cooking area.
It only has one burner, but you need to keep in mind how strong infrared burners are. As a result, it is a grill that guarantees achieving very high temperatures in a short time.
Its pretty compact size combined with a large cooking area are without a doubt major upsides. The downside, on the other hand, is certainly lack of workspace, which slightly reduces the comfort of cooking.
Even though it’s an electric grill, I am really impressed with what it can do.
I believe that it’s worth its price and there’s nothing to complain about when it comes to the quality of workmanship, either.
Get ready for a slightly time-consuming assembly, even though at the first glance it’s a pretty simple and small-sized grill.
One certain upside of electric grills is their speed and convenience as well as not having to worry about the amount of fuel.
Personally, I only miss the smoky flavor of food in this type of grills, but I am aware that in certain situations buying an electric grill is the only option (like when you live in the city).
The Char-Broil TRU Infrared Electric Patio Bistro 240 comes with a retro calm-shell design, which gives it a unique appearance, unlike other grills out there in the market.
This is the unique infrared grill in this post—given that it’s an electric infrared grill.
That means you don’t have to worry about using charcoal or propane—you only need to plug it in and start your grilling session. It comes with a simple knob for easy temperature control.
This grill comes with 240 sq. in. cooking surface, which is large enough to handle meals for your family.
You can grill things like burgers, chicken, and even ribs on the grill. In addition to that, the grill also comes equipped with a warming rack, which is just above its main grate, and it allows you to handle several foods with different cooking times very easily.
It also comes with folding side shelves, which gives you additional space for storage and preparation.
The Char-Broil TRU Infrared Electric Patio Bistro 240 has porcelain-coated cast-iron grates, which are tough and very easy to clean.
Below this grill, you will find a removable grease tray, which is easy to clean.
If you are searching for an infrared electric grill, then the Char-Broil TRU Infrared Electric Patio Bistro 240 is the ideal choice for you. Its fuel-agnostic, size and simple controls make this grill an attractive choice to many people.
Char-Broil explains why this might be the cooker for you:
- 240 Square inch grilling surface
- 80 square inch warming rack
- Electric TRU-Infrared cooking system allows you to cook your food evenly with fewer flare-ups – juicier food, every time
- Porcelain-coated cast iron Premium cooking grates are rust-resistant and easy-to-clean
- Folding side shelves provide plenty of work and prep space
- Features an easy to use temperature control knob, storage rack, cord
- Management and easy to reach large capacity grease tray
Best charcoal infrared grill: Char-Broil TRU Kettleman
The Char-Broil TRU-Infrared Kettleman grill is the best-infrared grill that you find out there that uses charcoal.
If you love grilling with charcoal, then you must have the Char-Broil TRU-Infrared Kettleman, and you shouldn’t ignore using the grill even if you haven’t used charcoal in the past.
Since the Char-Broil TRU-Infrared Kettleman uses infrared technology, it softens some of the drawbacks associated with using charcoal.
For example, this grill uses much less charcoal compared to traditional charcoal grills. In addition, the grill also emits more even heat, which is easier to control.
Even with the adjustable vents and infrared technology, the Char-Broil TRU-Infrared Kettleman will still be challenging to find and maintain the right temperature, as compared to other alternatives.
However, this charcoal infrared grill can provide you with much more higher heat and smokier taste compared to other infrared grills.
If you are concerned about monitoring the temperature, this grill comes with a temperature gauge on its hinged lid, which means monitoring the heat level will not be a problem.
In addition to the temperature gauge, the grill also comes with a removable ash pan, which makes cleaning the grill much easier.
The Char-Broil TRU-Infrared Kettleman will always give you exceptional performance, but it is not so easy to use like other infrared grill alternatives. The major determinant boils down to whether or not you like grilling with charcoal.
If you believe that grilling is more of taking time to fire up your charcoal rather than just burning propane, then the Char-Broil TRU-Infrared Kettleman is the best option for you.
- The Char-Broil TRU-Infrared Kettleman comes with a 360 sq. in of cooking surface
- 22.5-inch diameter porcelain-coated cooking grate keeps food on top and prevents flare-ups
- Hinged lid with a mounted temperature gauge for ease of operation and temperature monitoring
- Removable ash bowl for simple clean-up; engineered to operate with less charcoal than others
- 25.8-inches long x 25.8-inches wide x 38.8-inches high. 10-year limited warranty
Best Indoor Smokeless Infrared Grill: Barton
If you live in an apartment or a condo, it is hard to grill outdoors, but even if you have a balcony, you’re probably not allowed to BBQ there because you’ll smoke the neighbors.
So, we have a simple solution for you: a small smokeless infrared grill that you can use indoors.
This is a small tabletop grill with simple features but it cooks your food very well. Now you can cook indoors without gas and charcoal, which is extremely convenient and quick.
This way, the whole family will enjoy a delicious BBQ in no time.
The best part of using this grill is that it reaches 446 F fast and then maintains that temperature the whole time, so even cooking is ensured.
The reason for this is the special design, which incorporates some reflectors which aim the heat towards the grates.
This grill’s grates are made of cast iron, not stainless steel, so it retains heat better. It also has a non-stick coating on the grates so your food never sticks and you can cook hassle-free.
- This grill is very easy to set up, it takes less than a minute and heats up and uses 1700 W for powerful cooking.
- Large enough cooking surface to make about 8 burgers at once.
- Since the grill maintains a constant temperature, there is no learning curve.
- Compact and small, it weighs about 10 lbs.
- It has a grease tray that stays cool so it minimizes splatter, smoke, and unpleasant smells.
- The grid is easy to clean with towels or in the dishwasher.
We like this grill because you can cook chicken, vegetables, and fish since it maintains a constant temperature, reducing burns.
Best Infrared Grill with Tempered Glass: Magma Newport 2
What’s best about a grill with tempered glass is that you can watch the food as it cooks. It’s not a necessary feature but it makes the whole grilling process more fun.
This great grill is portable and easy to move around the yard because it has fold-away legs.
Therefore, it doesn’t take up tons of space and you can even take it with you when you go camping. As an added bonus, the grill is made of marine-grade stainless steel.
This means it doesn’t get damaged if you use it near salty water like the ocean, for example. So, it’s ideal for beach grilling and barbequing on a boat.
The grates as well as the drip tray are also made of durable stainless steel, so this grill is going to last you many years.
It only takes about five and a half minutes to reach its max temperature of 500 degrees F.
It has a great sear plate and it cooks the food evenly so we recommend this great portable infrared bbq.
This is the go-to grill for boating, as Nauti Escape here will show you:
- The tempered glass is a cool feature so you don’t have to lift up the grill to see if the food is cooked.
- It is a sturdy and durable grill made of quality stainless steel so it will last even if you use it in humid and wet places.
- Since it’s portable, you can take it with you on the road and store it in a small space since it has folding legs.
- Locking front access grease tray 9″x18″ (162 Sq. In.) grilling area.
- It has radiant screens that direct the heat to the grill, so it doesn’t smoke and burn.
- There is a dynamic combustion system to ensure even cooking.
What Is An Infrared Grill?
An infrared grill is a gas grill that employs infrared technology as the heat source. In a traditional gas grill, the flame heats the grate directly. In an infrared grill, however, an infrared element sits between the flame and the grate.
The gas first heats the infrared element before radiating intense heat to the food. There are several advantages of infrared grilling.
First off, you can get extremely high temperatures using an infrared grill, enabling you to cook your food fast without drying it out. It helps to retain the meat juices inside, which keeps your steak, chicken, or other types of meat tender and juicy.
With an infrared grill, the heat is more even, making it easy to regulate the temperature and cook your food more evenly and adequately.
Upsides of infrared grills
Below I present the key advantages of a grill with the infrared technology.
Higher temperatures and evenly spread heat – Infrared burners are characterized by much wider temperature ranges. They can achieve really high temperatures while maintaining evenly spread heat. For that reason they are great for very hot and fast grilling.
Convenience and time – There is probably no faster type of grill, the infrared technology stands out by achieving the right temperature for cooking very fast. It also maintains the same high level of convenience as with gas grills for example.
Small amount of flare ups – The metal plate located between the grates and the burners effectively limits the food’s contact with flare ups.
Lower fuel consumption – Achieving high temperatures very fast has an impact on the speed of cooking and efficiency. You can cook much more food in a much shorter time.
Downsides of infrared grills
Like every type of grill, this one also has certain downsides to keep in mind.
It’s easy to burn the food – Intense heat is great for fasthe simplest charcoal grillt grilling but you have to be careful. One moment of distraction, just a few seconds, and your food can get burned, which is why you shouldn’t get discouraged at first if you fail. It’s a completely different technology and cooking style than in a regular grill, it just requires some experience.
Lower versatility – The consequence of problems with achieving a fixed lower temperature is lower versatility. The problem arises with very delicate food or too thick pieces of meat.
Price – Compared to the simplest charcoal grill, the price is very high. It looks just as poorly when compared to gas grills. Sadly, infrared grills are among the more expensive grills, which is why their popularity is relatively low.
Benefits of using an infrared grill
Faster Grilling Time
This is the major benefit of using an infrared grill. It’s important to note that infrared grills produce far much greater heat than conventional grills. In fact, the grilling temperatures can reach up to 700 degrees Fahrenheit.
This allows you to have the flexibility that you need for that quick barbecue. You will never spend much time standing next to your grill so long as you have an infrared grill.
Infrared grills have a reduced reheat time since the food is usually heated directly through the infrared radiation—and this means you will always enjoy faster cooking time and lots of energy efficiency.
You will always use less fuel with an infrared grill—as a matter of fact, these grills use around 30% less fuel compared to conventional grills. This means you will be saving money on fuel.
In terms of heat distribution, conventional grills have lots of inconveniences. However, infrared grills will always give you even heat distribution, which means you shall be enjoying evenly cooked food.
These grills produce fewer flare-ups, thus eliminating cold or hot spots.
Infrared grills use radiant heat for cooking food—and you will not worry about drying out your food. The infrared heat penetrated the moisture barrier of your food, and the food won’t lose any moisture. In addition to this, the fluid and nutrient content of your food will be retained.
Easier To Clean
Infrared grills will not give you a hard time when cleaning them. Most of the grills come with removable grates and panels, which make cleaning the grill an easy task.
However, you also need to understand that no cooking equipment is perfect, and infrared grills also have some drawbacks.
Drawbacks of the infrared grilling system
So far, this is the greatest challenge of infrared grilling—you won’t get an option for low-temperature settings.
For this reason, infrared grills produce extremely high heat, which makes them not the ideal grills for fish and vegetable recipes.
As well, there is a learning curve that comes with using an infrared grill. Since the grill produces very high heat, it can burn food in an instant if you’re not careful. The first few times you use the grill, you need to watch over it carefully to prevent overcooking.
But once you learn the cooking times, you’ll become a pro griller.
Since infrared grilling involves extremely high temperatures, the possibilities of charring and burning your food are very high. Burned food, on the other hand, increases the risks of cancer, as well as other health conditions.
Not many infrared grills are portable. This means, once you install your grill, it will be a challenge to move it around—especially because of their bulky structure. Even though you can find portable infrared models in the market, they are not ideal for your regular usage and BBQ parties.
There is one thing that makes infrared grills expensive—the technology behind their configuration. This makes them far much expensive compared to other conventional grills.
FAQ’s about Infrared Grills
Since infrared grills are still relatively new to the BBQ world, many people have a lot of questions about this type of grilling system. With so much misinformation going around, we thought we’d answer your most frequently asked questions.
Is an infrared grill better?
The infrared grill doesn’t use hot air to cook food and since it removes the hot air, food, especially meat retains about 35 – 40% more of its natural juices. The end result is more succulent and juicy meat which makes it taste amazing.
This type of grill cooks food evenly because the burner uses uniform radiant energy and that’s the energy which cooks your food, not hot air. Since it doesn’t rely on circulating hot air to penetrate the food, an infrared grill cooks your dishes much faster and meat is juicer.
Therefore, it’s up to you to decide if the infrared grill is better, but compared to other grilling equipment, it does make meat softer and more tender.
Are infrared grills better than regular gas grills?
There is no clear evidence that an infrared grill is any better than a gas grills. It comes down to personal preference and the way the meat cooks. If you want succulent tender cuts, you’ll prefer the infrared grill. But, if you like to smoke the old fashioned way, you’ll probably love the gas grill more.
In all kinds of tests, both types of grills cooked in a similar way, and uniformly.
What is the advantage of infrared grilling?
Let’s break it down into three main advantages. First of all, an infrared grill heats the food (meat) and not the air. So, you’re cooking your food directly without an open flame, thus it doesn’t get charred and scorched quickly.
Second, when you use an infrared grill, you maximize the flavor of the meat and allow it to retain its natural juices.
Third, you maximize energy and convenience because you are not wasting and wood, gas, propane, or charcoal, since the infrared system cooks food faster. As well, it’s convenient because you spend less time at the grill.
Are infrared grills hard to clean?
No, these grills are quite easy to clean and the grill does most of the cleaning work. With some other grills, you have to do lots of scrubbing after you use it.
For an infrared grill, the best way to clean it is by using the BURN OFF METHOD.
After you use your grill, you need to burn off the excess grease and food debris left behind on your grill. First, turn your grill on HIGH HEAT and close the lid. Let it “cook” for approximately 15 minutes. During this time, the grill turn any debris into ash. After 15 mins, let it cool down and use a nylon brush to clean the ash and dirt off.
Once you’ve removed all the ash and debris, coat your grill with a thin layer of high-heat cooking oil. This ensures the food won’t stick to the grates the next time you grill.
Is infrared cooking healthy?
There is plenty of debate around EM (electromagnetic energy) and the effects of radiation. However, infrared cooking is considered healthy. Here’s what you should know.
When you cook with an infrared grill, it is similar to cooking with a microwave oven because they both use EM to heat up the food. It is generally agreed upon that high-energy forms of electromagnetic radiation can pose a cancer risk. But, you’d need to be exposed to a lot, or at least an X-RAY amount of EM to be affected.
Cooking devices such as infrared broilers, microwaves, barbecues, and other small infrared object don’t have nearly enough power to harm the body or cause DNA alteration. Therefore the information that infrared grills are bad for health is a myth.
Why does my infrared grill smoke so much the first time?
The first time you use your new infrared grill, it will generate a lot of smoke, which you may find worrying. But, there’s no need to panic. That smoke when you use it the first few times is just the manufacturing residue burning off. But, this is not a toxic substance so it doesn’t harm you in any way.
Is it normal for my infrared grill to smoke a lot?
The occasional flare-up here and there is very normal. When you grill, you need to adjust the temperature to the food you are cooking. So, it should not be on high heat, unless necessary. Instead, adjust the temperature for whatever it is you want to grill. That should diminish the smoke.
How do you cook on an infrared grill?
An infrared grill works best when you make the most of its cooking zones. You can use grill combinations to get the best flavored food. There is an infrared searing zone and there you sear meats on high heat for approximately one minute per side.
There is also an infrared rotisserie where you can make delicious kebabs or grilled chicken.
Finally, you can use ceramic briquettes which use a lower temperature, meaning that the food cooks more evenly because the briquettes retain heat for longer and offer an even cooking surface.
Use a combination of the three cooking zone and you’ll ensure you have the best cooking session every time.
How do you season and infrared grill?
The stainless steel grates of the infrared grill must be seasoned before use to ensure they don’t cause the food to stick. It also optimizes cooking performance of the grill, inhibits rusting, and makes it easier to clean.
Coat all grates with a high-heat cooking oil using a brush or spray bottle. Then, wipe down the whole system with a cloth or paper towel, this step is essential! This process ensures an even coat.
Next, turn the heat on for about 15 minutes until the oil burns off and the grill stops smoking. You should see a dark brown or bronze color on the grates. The more you season the grill, the better it perform and it cooks more evenly.
Now that you’ve read through the essential information about infrared grills and browsed through our top picks, you can decide which grill to purchase. If you’ve been using your regular grill less often, you can try an infrared grill and see how much more succulent and juicy your food, especially the meat tastes.
There’s no doubt beginners as well as pro smokers will enjoy using an infrared grill because it’s fun, easy, and tasty.